Regardless of the amount of rainfall that we have been blessed to receive thus far this growing season, we have reached the point where extreme temperatures and little to no rain in the forecast have led to irrigation being on
The Mississippi State Row Crop Team will be hosting three scout schools in 2022. The program will cover insects, disease, fertility, and agronomy. These events are free of charge, and all are welcome. Each scout school will serve as an
Mississippi State University Extension will be hosting several county row crop meetings this month. Each meeting will cover issues specific to the region including management topics on agronomics, insects, weeds, diseases, and economics. A meal will be provided at each
Mississippi State University Extension will be hosting several county row crop meetings this month. Each meeting will cover issues specific to the region including management topics on agronomics, insects, weeds, diseases, and economics. A meal will be provided at each
When previously posted, two locations from this year’s program had yet to be harvested. Since that time, harvest has been completed and the link below has been updated to reflect the addition of these data. As a reminder, the annual
Variety selection is one of the most important management decisions of the season. With many excellent soybean varieties to choose from, this decision can sometimes be time consuming. Remember, factors such as soil texture, planting date, row spacing, harvest capacity,
Iron Deficiency Chlorosis (IDC) is an annual challenge for soybean producers in certain areas of our state. This issue is most common on soybean grown in our high pH soils. While there are some alternative management practices that may help
The annual MSU Extension Soybean Variety Demonstration Program is conducted using a set of varieties with proven performance. These varieties are grown in a production setting on various soils and management systems around the state. The sets for 2021 represented
We welcome you to attend the Row Crop Update at the 2021 Mississippi Agricultural Industry Council Annual Convention. This event is hosted at Perdido Beach Resort in Orange Beach, Alabama on Wednesday, July 21 starting at 8:00am.
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crops Team are releasing some virtual educational programs to help prepare for the upcoming growing season. These programs offer Continuing Education Units for Certified Crop Advisors who
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crops Team are releasing some virtual educational programs to help prepare for the upcoming growing season. These programs offer Continuing Education Units for Certified Crop Advisors who
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crops Team are releasing some virtual educational programs to help prepare for the upcoming growing season. These programs offer Continuing Education Units for Certified Crop Advisors who
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crops Team are releasing some virtual educational programs to help prepare for the upcoming growing season. These programs offer Continuing Education Units for Certified Crop Advisors who
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crops Team are releasing some virtual educational programs to help prepare for the upcoming growing season. These programs offer Continuing Education Units for Certified Crop Advisors who
Due to restrictions limiting public gatherings related to the pandemic, the MSU Row Crop Team are releasing virtual educational programs to help prepare for the upcoming growing season. These corn episodes include two programs discussing planting practices and stand establishment, as well as soil, water and nutrient management.
Many consider variety selection as one of the most important management decisions of the season. With lots of excellent soybean varieties to choose from, this decision can sometimes be time consuming. Remember, factors such as soil texture, planting date, row
When previously posted, two locations from this year’s program had yet to be harvested. Since that time, harvest has been completed and the link below has been updated to reflect the addition of these data. As a reminder, the annual
The annual MSU Extension Soybean Variety Demonstration Program is conducted using a set of varieties with proven performance. These varieties are grown in a production setting on various soils and management systems around the state. The sets for 2020 represented
Soybean rust has been observed to be much more widespread throughout the MS soybean production area this year. Normally, soybean rust is a late-season disease that goes unnoticed and ends up being observed at growth stages when the disease does not likely reduce yield (R6.5+). Soybean rust has been observed for the last three weeks across MS in soybean fields that range from R5.5 to R7. In some specific parts of the state management options have already been suggested due to the rust pressure in adjacent fields.
While some acres have finished and combines have started moving across fields, other acres that were planted later are still progressing through late reproductive growth stages. With that said, a lot of our state’s acres have just reached or are
As we move closer to maturity, there are many decisions to be made on termination timing of various management practices. At this time of the season, we can use late season soybean growth stages as a guide to decide when
Mississippi State University Extension will be hosting several more county row crop meetings during February of 2020. Each meeting will cover issues specific to the region including management topics on agronomics, insects, weeds, diseases, and economics. A meal will be
Mississippi State University Extension will be hosting several county row crop meetings in January and February of 2020. Each meeting will cover issues specific to the region including management topics on agronomics, insects, weeds, diseases, and economics. A meal will
Variety selection can be considered to be one of the most important management decisions for the season. Factors such as soil texture, planting date, irrigation capabilities, row spacing, harvest capacity, among others, will influence the decision of selecting an appropriate
When previously posted, three locations from this year’s program had yet to be harvested. Since that time, two of these three locations have been harvested and the link below has been updated to reflect the addition of these data. As
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